Ingredients
-
8
-
3
-
1/2
-
1/2
-
1/2
-
1/2
-
1
-
1/4
-
1/2
-
1
-
-
-
-
-
Directions
Steps
|
1
Done
|
Place All Ingredients, Except the Onions and Water, in a Large Bowl and Mix Well to Combine. |
|
2
Done
|
Add Onions, (and Stir in Ensuring All Slices Are Coated in the Spiced Flour. |
|
3
Done
|
Gradually Add the Water to Form a Thickish Batter |
|
4
Done
|
Leave to Sit For at Least 10 Mins (if After This Time the Batter Looks Too Thick Add a Tablespoon or 2 More Water). |
|
5
Done
|
Heat the Oil to 350f and Carefully Drop Spoonfuls of the Batter Into the Oil, (cook in Small Batches) For 3-4 Mins or Until Golden Brown. |
|
6
Done
|
Remove With Slotted Spoon and Transfer to Kitchen Paper to Drain. |
