Ingredients
-
1
-
-
2
-
1
-
1/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Zucchini Latkes,A different take on the old Chanukah standard.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Wash Zucchini and Cut Off Ends, but Do not Peel. |
|
2
Done
|
Grate Zucchini Into a Bowl, Sprinkle With 1/4 Teaspoon Salt and Set Aside For 10 Minutes. |
|
3
Done
|
Drain or Squeeze Out the Liquid. |
|
4
Done
|
in a Large Bowl: Mix Zucchini, Eggs, Sugar, Baking Powder, Matzoh Meal and 1 Tablespoon Oil and Blend Well. |
|
5
Done
|
Add Salt to Taste. |
|
6
Done
|
Heat Oil in Skillet: Drop Zucchini Mixture by Tablespoonfuls Into Pan. |
|
7
Done
|
Brown on Both Sides. |
|
8
Done
|
Serve With Applesauce, If Desired. |
