Ingredients
-
-
1/2
-
1
-
2
-
2
-
-
500
-
150
-
50
-
20
-
20
-
2
-
300
-
10
-
Directions
Croatian Cheese Pancakes, This is typical Northern Croatian desert It can be frozen if you see you have it too much Do not freeze after you bake them As a desert I can recommend two pancakes This recipe is for 18 small or 10 large pancakes
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Steps
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1
Done
|
Make Pancakes: Mix Milk, Sugar, Eggs and Salt. If the Mixture Is Too Diluted Add Flour. Make Pancakes and Leave It Until Cool. |
|
2
Done
|
Stuffing: Mix Well Cheese, Sour Cream, Yolks, Sugar, and Vanilla Sugar. |
|
3
Done
|
Soak Raisins in Plum Brandy or Rum Until Swell Up (usually 2 Hours). from Egg White Make snow and Add Into Stuffing, and Add Raisins. |
|
4
Done
|
Fill the Pancakes and Roll Them Making Sure That Stuffing Wont Get Out. |
|
5
Done
|
Put Pancakes in Baking Pan Youve Cover Bottom With Butter, Pour Over 300 G Sour Cream and Put Them Into Oven on 200c For 20 Minutes. |
|
6
Done
|
If You Bake Frozen Pancakes Make It 25 Minutes. Take Them Out, Wait 2-5 Minutes to Cool and Eat. |
