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Crock Pot Chicken And Sausage

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Ingredients

Adjust Servings:
1 (15 ounce) can white beans, undrained
1/2 cup vegetable juice or 1/2 cup tomato juice
2 medium carrots, scrubbed, sliced into 1/2 inch thick slices
2 celery ribs, cut into fourths
1 medium onion, chopped
2 garlic cloves, minced
2 bay leaves
1 teaspoon basil, crushed
1 teaspoon oregano, crushed
2 - 3 frozen boneless skinless chicken thighs

Nutritional information

254
Calories
28 g
Calories From Fat
3.1 g
Total Fat
0.8 g
Saturated Fat
52.5 mg
Cholesterol
654.4 mg
Sodium
31.9 g
Carbs
7.1 g
Dietary Fiber
4.9 g
Sugars
25.5 g
Protein
307 g
Serving Size

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Crock Pot Chicken And Sausage

Features:
    Cuisine:

    You had me up to the "chicken sausage" . Recent mega-studies combining previous studies on diet and cholesterol show little if any direct relationship between dietary and blood cholesterol. No call for fake sausage.

    • 515 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Crock Pot Chicken and Sausage Cassoulet,This is a hearty stew of white beans, chicken and sausage. This recipe was developed for a 3 quart crock pot. If you use a larger one, you will need to double the ingredients. Serve with cornbread, green onion fans and a side salad.,You had me up to the “chicken sausage” . Recent mega-studies combining previous studies on diet and cholesterol show little if any direct relationship between dietary and blood cholesterol. No call for fake sausage.,I made this in my 6 qt. crock pot, but since there is only me – it was fine. used Kielbasa and Chicken breasts – because that is what I had on hand. Really, really good. Thanks for sharing. Will definitely make it this winter.


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    Steps

    1
    Done

    Combine the Beans, Tomato Juice, Carrots, Celery, Garlic, Bay Leaves, and Spices.

    2
    Done

    Cut the Sausages in Half Lengthwise and Slice, Stir Into Beans.

    3
    Done

    Place the Frozen Chicken Thighs on Top of the Bean Mixture.

    4
    Done

    Cover; Cook on Low-Heat For 8 to 10 Hours.

    5
    Done

    Remove Bay Leaves, Stir, Adjust Seasonings as Desired and Serve.

    Avatar Of Carter Bell

    Carter Bell

    Barbecue pitmaster known for creating tender and flavorful smoked meats.

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