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Crock Pot Coca Cola Pulled Pork

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Ingredients

Adjust Servings:
1 (4 -5 lb) pork roast (shoulder or butt)
2 teaspoons garlic, minced, dehydrated
2 teaspoons onions, minced, dehydrated
1/4 teaspoon black pepper, freshly ground
1/4 teaspoon cayenne pepper, ground
1 teaspoon liquid smoke
1 liter coca-cola (or other brand of cola)
1 (20 ounce) bottle barbecue sauce (use famous dave's rich & sassy)

Nutritional information

567.8
Calories
154 g
Calories From Fat
17.2 g
Total Fat
5.5 g
Saturated Fat
190.5 mg
Cholesterol
1055.7 mg
Sodium
30.4 g
Carbs
1.3 g
Dietary Fiber
19.7 g
Sugars
68.7 g
Protein
437g
Serving Size

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Crock Pot Coca Cola Pulled Pork

Features:
    Cuisine:

    Will pork loin roast work in pulled pork recipe?

    • 515 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Crock Pot Coca-Cola Pulled Pork, This is a modified version of a friend’s recipe for pulled pork Hers is always a hit at potlucks The only revisions I made to her original recipe were to suit my family’s taste This is the easiest, tastiest pulled pork Set the Crock Pot before you leave the house for work and return home to a wonderful aroma and a main dish that is ready when you are It turns out slightly sweet and smokey with a hint of heat The Coca-Cola makes the meat fall-off-the-bone tender I could make my own barbecue sauce but choose to use Famous Dave’s Rich & Sassy sauce instead It’s easier, and my family loves it! Use your favorite brand of barbecue sauce if Famous Dave’s brand is unavailable in your area Serve on a burger bun or on its own and enjoy!, Will pork loin roast work in pulled pork recipe?, Love making this for supper then lunch for work You can switch it up and add root beer or Dr Pepper Yum ??


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    Steps

    1
    Done

    Place Roast in a 5 Quart Crock Pot. Season With Garlic, Onion, Black Pepper and Cayenne Pepper. Add Liquid Smoke and Pour in Coca-Cola Until It Reaches Nearly the Top of the Roast (or Covers It Depending on the Cut of Meat).

    2
    Done

    Set Crock Pot on Low Heat and Cook For 8-10 Hours.

    3
    Done

    When Ready to Serve, Remove Roast from Crock Pot to a Platter. Remove Any Bones and Trim All Fat. With a Fork, Begin "pulling" Pork Apart Into Thin Shreds. Add Barbecue Sauce and Fold Into Meat.

    4
    Done

    Serve Pulled Pork on a Burger Bun or on Its Own.

    5
    Done

    Note: If Preparing This Dish For a Potluck, Pour 1 Cup of Crock Pot Liquid Into a Measuring Cup and Discard the Remainder. Then Return Pulled Pork to Crock Pot, Set on Warm or Low Heat Setting, Add 1/2 Cup of Reserved Liquid (to Keep the Meat from Drying Out) and Cover Until Ready to Serve. If the Meat Is in the Crock Pot For More Than One Hour, Add More Liquid as Needed For Moisture.

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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