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Crock Pot Italian Sloppy Joe

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Ingredients

Adjust Servings:
1,6 lb italian turkey sausage removed from casing whole wheat 100 calorie potato rolls use gluten-free bread to make this gluten-free.
1/2,6 cup chopped onions slices reduced fat provolone sargento
3,1 cloves garlic minced cup baby spinach
1 red bell pepper chopped in 1/2-inch pieces
1 green bell pepper chopped in 1/2-inch pieces
1 1/3 cups crushed tomatoes tutorosso
1/2 tsp dried rosemary
salt and fresh cracked pepper to taste

Nutritional information

Calories
Carbohydrates
27.5g
Protein
27g
Fat
11.5g
Saturated Fat
461.5g
Cholesterol
14mg
Sodium
7.5mg
Fiber
g
Sugar
g
Blue Smart Points
5
Green Smart Points
Purple Smart Points
Points +

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Crock Pot Italian Sloppy Joe

Features:
    Cuisine:

    Turkey sausage, peppers and onions slow cooked in the crock pot with crushed tomatoes and spices for an easy weeknight meal. Serve this on a roll with baby spinach and melted cheese if desired for a sloppy yet delicious sandwich.

    • 15 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    This is good stuff! We all gave it a thumbs up, and I will surely be making this again. Next time I may even serve this over spaghetti squash or pasta.,For a more traditional Sloppy Joe, made on the stove, try my Skinny Sloppy Joe Recipe! And for those of you who dont have access to turkey or chicken sausage, you can easily make your own with this recipe, homemade turkey sausage.,Ive been getting so many emails asking me what slow cooker use, Ive had many bad experiences with crock pots cooking to hot and turning out strange tasting food but my current Slow Cooker, the Hamilton Beach Set and Forget 6 Quart Slow Cooker is great and Ive had good results each time. Im sure there may be others that are just as good, but I can only vouch for this one.


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    Steps

    1
    Done

    Add Onions and Garlic, and Cook Another 2 Minutes

    2
    Done

    Transfer to the Slow Cooker and Add the Bell Peppers, Crushed Tomatoes, Rosemary and Fresh Cracked Pepper.

    3
    Done

    Cover and Cook on Low 4 Hours.

    4
    Done

    to Serve, Place Heaping 1/2 Cup of Meat on a Roll and If Desired, Top With Cheese and Baby Spinach.

    Avatar Of Ulla Beard

    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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