Ingredients
-
2
-
3/4
-
3/4
-
1
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
To Remove Loaf When Done, Line Crock With Wide Strip of Aluminum Foil, Coming Up Sides of Crock. |
2
Done
|
in a Large Bowl Combine Eggs, Milk, Bread Crumbs, and Soup Mix. Mix Well, Then Add Meat. Mix Thoroughly, Then Shape Into a Rectangle or Oval That Won't Touch Sides of Crock. Place in Crock. Cover and Cook on Low For 6 Hours or High For 3 Hours. |