Ingredients
-
1
-
4 - 6
-
2
-
4
-
1
-
1/2
-
1
-
1
-
2
-
1
-
1/2
-
2
-
1/2
-
-
Directions
Crock Pot Oniony Pork Chops With Creamy Mustard Sauce, If you like onions, do try this crock pot dish Note that you will have a LOT of sauce , I don’t have time to cook this recipe in a crockpot today Can this be finished on the stovetop? Or in the oven?
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Steps
|
1
Done
|
In a Skillet, Heat Oil Over Medium-High Heat and Brown Pork Chops on Both Sides; Place in Bottom of Slow Cooker When Browned. |
|
2
Done
|
in Same Skillet, Reduce Heat to Medium and Saute Onions Until Softened; Add Garlic, Dry Mustard, Salt and Pepper, and Cayenne and Cook, Stirring, For 1 Minute. |
|
3
Done
|
Add Flour and Cook, Stirring, For 1 Minute. |
|
4
Done
|
Add Vinegar and Wine and Cook Until Thickened. |
|
5
Done
|
Pour This Mixture Over Pork Chops, Put Lid on Crock Pot and Cook on Low For 4 to 5 Hours or on High For 2 to 2-1/2 Hours (i Did Low For 4-1/2 Hours), or Just Until Pork Is Tender. |
|
6
Done
|
Remove Pork Chops from Slow Cooker and Place on a Warmed Platter. |
|
7
Done
|
Stir Dijon Mustard and Whipping Cream Into Juices in Slow Cooker; When Well Combined, Turn Slow Cooker Off and Pour Sauce Over Chops on Platter and Serve Immediately. |
