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Crock Pot Pork Loin Chops With Apples

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Ingredients

Adjust Servings:
6 pork loin chops
2 tablespoons chicken broth
1 (21 ounce) can apple pie filling
2 teaspoons lemon juice
1/2 teaspoon chicken bouillon granule
1/4 teaspoon cinnamon
2 tablespoons toasted pecans chopped (optional)

Nutritional information

607.8
Calories
284 g
Calories From Fat
31.6 g
Total Fat
9.5 g
Saturated Fat
170.8 mg
Cholesterol
263.8mg
Sodium
26.4 g
Carbs
1.1 g
Dietary Fiber
13.9 g
Sugars
52.2 g
Protein
330g
Serving Size (g)
6
Serving Size

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Crock Pot Pork Loin Chops With Apples

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    Cuisine:

    Great easy dinner and there are few things I love more than pork chops and apples. I ended up browning the chops along with a diced onion and threw it all into the crock pot. I also found that mine took an hour or two less than called for but still delicious.Would be fun to try to a homemade apple mix as well -- sliced apples, brown sugar, etc. Great stuff.** Also a great post-Thanksgiving leftovers recipe when you have an extra can or two of apple pie filling but can't stand the sight of turkey at that point.

    • 390 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Crock Pot Pork Loin Chops With Apples,From our family gourmet chef, my sister-in-law Tammy…with my own twist of course!,Great easy dinner and there are few things I love more than pork chops and apples. I ended up browning the chops along with a diced onion and threw it all into the crock pot. I also found that mine took an hour or two less than called for but still delicious.Would be fun to try to a homemade apple mix as well — sliced apples, brown sugar, etc. Great stuff.** Also a great post-Thanksgiving leftovers recipe when you have an extra can or two of apple pie filling but can’t stand the sight of turkey at that point.


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    Steps

    1
    Done

    Brown the Chops in the Chicken Broth.

    2
    Done

    Mix Half of the Can of the Apple Pie Filling, the Lemon Juice, Chicken Bouillon and the Cinnamon in the Crock Pot.

    3
    Done

    Place Browned Chops on Top of the Mixture in the Crock Pot.

    4
    Done

    Cook on Low For 6-7 Hours.

    5
    Done

    to Serve, Arrange Chops on a Platter. Heat the Remaining Apple Pie Filling and Spoon on Top of Chops. Sprinkle With Pecans, If Desired.

    Avatar Of Mitchell Gillespie

    Mitchell Gillespie

    Spice whisperer known for her bold and aromatic dishes that pack a flavorful punch.

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