Ingredients
-
12
-
1
-
1/4
-
1/4
-
1
-
1/4
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
Directions
Crock Pot Swedish Cabbage Rolls (The Best!!!!!!), My husband has tried many different recipes for cabbage rolls and swears these are the best he has ever had , We enjoyed these stuffed cabbage rolls for dinner last night I felt that the cabbage rolls could have used more seasoning — the sauce was good and I doubled it as others did , Good but not Swedish cabbage rolls – they have no tomato
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Steps
|
1
Done
|
Immerse Cabbage Leaves in Large Kettle of Boiling Water For About 3 Minutes or Until Limp; Drain. |
|
2
Done
|
Combine Egg, 1/4 Cup of Sauce, Onion, Salt, Pepper, Beef, and Cooked Rice. |
|
3
Done
|
Place About 1/4 Cup Meat Mixture in Center of Each Leaf; Fold in Sides and Roll Ends Over Meat. |
|
4
Done
|
Place in Slow-Cooking Pot. |
|
5
Done
|
Combine Tomato Sauce With Brown Sugar, Lemon Juice and Worcestershire Sauce. |
|
6
Done
|
Pour Over Cabbage Rolls. |
|
7
Done
|
Cover and Cook on Low 7-9 Hours. |
