Ingredients
-
2
-
1
-
1/2
-
3/4
-
2
-
1/4
-
2
-
1/4
-
1
-
1
-
-
-
-
-
Directions
Steps
|
1
Done
|
Place Pork Strips in Slow Cooker. |
|
2
Done
|
Layer the Green Pepper, Onion, Carrots, and Pickles on Top of the Pork. |
|
3
Done
|
in Medium Bowl, Mix Together Brown Sugar and Cornstarch. Stir in Water, Pineapple Juice, Vinegar, and Soy Sauce; Mix Until Smooth. |
|
4
Done
|
Pour Over Ingredients in Slow Cooker. |
|
5
Done
|
Cover. |
|
6
Done
|
Cook on Low 5-7 Hours. One Hour Before Serving, Stir in Pineapple Chunks. |
|
7
Done
|
Serve Over Buttered Noodles With an Additional Dash of Vinegar or Garlic to Taste. |
