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Crockpot Kings Ranch Casserole

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Ingredients

Adjust Servings:
4 cups chopped cooked chicken
1 large chopped onion
1 large green bell pepper, chopped
1 (10 ounce) can cream of chicken soup
1 (10 ounce) can cream of mushroom soup
1 (8 ounce) can diced tomatoes
1 (8 ounce) can rotel
2 minced garlic cloves
2 teaspoons chili powder
12 corn tortillas
3 cups cheddar cheese

Nutritional information

452.1
Calories
216 g
Calories From Fat
24.1 g
Total Fat
11.5 g
Saturated Fat
99.8 mg
Cholesterol
957.1 mg
Sodium
26.9 g
Carbs
3.5 g
Dietary Fiber
3.3 g
Sugars
32.5 g
Protein
316g
Serving Size

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Crockpot Kings Ranch Casserole

Features:
  • Gluten Free
Cuisine:

This is my familys recipe and we owned and lived on Kings ranch in missoula montana . Sadly kings ranch is no longer there my family sold out years ago after my pa died .

  • 250 min
  • Serves 8
  • Easy

Ingredients

Directions

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Crockpot Kings Ranch Casserole, This is my familys recipe and we owned and lived on Kings ranch in missoula montana Sadly kings ranch is no longer there my family sold out years ago after my pa died , This is my familys recipe and we owned and lived on Kings ranch in missoula montana Sadly kings ranch is no longer there my family sold out years ago after my pa died


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Steps

1
Done

Stir Together First 8 Ingredients in a Large Bowl . Tear Tortillas Into 1 Inch Pieces Divide Into Thirds ,Layer One Third Into Lightly Greased Slow Cooker Top With 1/3 of Chicken Mixture and 1 C of Cheese . Repeat Layers Twice .cover and Cook on Low For 3.5 Hours or Until Bubbly and Edges Are Golden Brown . Uncover and Cook on Low For 30mins.

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