Ingredients
-
-
400
-
200
-
2
-
1/4
-
1/2
-
1/2
-
-
1
-
2 - 4
-
-
1
-
1/2
-
-
Directions
Croquetas De Atn Tuna Fish Balls, This is a simple recipe based that most of children will like These fish balls can be served as appetizer with a salsa sauce or as starter with the suggested vegetable mix (salad) used potatoes that after boiling, peeling and mashing they hold together If you dont have this kind of potatoes, please add 1 egg and some 2 or tablespoon of flour , We loved these tasty fish cakes! I shaped mine into more of a patty so that I could fry in less oil and still get a nice crispy crust I topped with a sauce of a little sour cream mixed with some salsa Thanks for sharing the recipe!
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Steps
1
Done
|
First of All Make All the Ingredients Ready. |
2
Done
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in a Big Bowl Combine Potatoes, Tuna Fish, Parsley, Spices and Salt. Work With a Fork. If It Doesnt Stick Together Add 1 Egg and About 2 Tablespoon of Flour. |
3
Done
|
Form Walnuts Sized Balls, Coat First With Egg and Then With the Breadcrumbs. Flat Them Slightly and Place Them on a Dish. |
4
Done
|
Preheat a Non Sticky Pan With About 2 Tablespoon Oil to Medium Temperature. |
5
Done
|
Fry the Meatball on the First Size When Golden Brown, Turn, Add 2 Tablespoon Oil and Brown the Second Size. |
6
Done
|
For the Serving Suggestion Combine All the Vegetable in a Bowls Toss, Eventually Add Some Salt (i Didnt). Serve With Lemon and Olive Oil. |
7
Done
|
If You Prefer Serve This With a Fresh Salsa. |
8
Done
|
Enjoy! |
9
Done
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Note: This Looks Wonderful With Some Fresh Green Salad. |