https://www.recipefuel.com

Home
Cheese
Crunchy Cheese Crisps

Start Reading Mode

min

0 0

Share
2 Views
Like 0

Ingredients

Adjust Servings:

	1/4 cup potato chips, finely crushed
	1/4 cup cheddar cheese, finely shredded
	2 tablespoons all-purpose flour
	1 tablespoon butter, softened
	1/4 teaspoon dijon mustard
	1 pinch cayenne pepper

Nutritional information

135.7

Calories

94 g

Calories From Fat

10.5 g

Total Fat

6.6 g

Saturated Fat

30.1 mg

Cholesterol

135.8 mg

Sodium

6 g

Carbs

0.2 g

Dietary Fiber

0.1 g

Sugars

4.4 g

Protein

54g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crunchy Cheese Crisps

Name: Crunchy Cheese Crisps
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Cuisine: American
Ingredients: : 1/4; : 1/4; : 2; : 1; : 1/4; : 1

Features:

Cuisine:

American

These are very easy to make! And very tasty! I didn't put the cayenne pepper in!

40 min
Serves 2
Easy

Ingredients

Directions

Crunchy Cheese Crisps, A nice little appetizer, These are very easy to make! And very tasty! I didn’t put the cayenne pepper in!, A nice little appetizer

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	In Small Bowl, Combine All Ingredients. Shape Into 3/4" Balls and Place on an Ungreased Cookie Sheet, Flattening Slightly.
2 Done	Bake at 350 Degrees For 8-10 Minutes or Until Golden Brown.
3 Done	Remove to Wire Rack to Cool.