Ingredients
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1/4
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1/4
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1
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1
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1
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-
-
-
-
-
-
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Directions
Spicy Pretzels,My daughter got this recipe from her friends mom . The small pretzels work the best. And for some reason , the oil definitely makes a difference! We’ve made them with Crisco, and we’ve made them with other brands, and they don’t taste the same! *** seems to be too hot for a few people , PLEASE ADJUST the cayenne pepper if you don’t like HOT***,use 1 to 1.5 lbs of pretzels. 1/2 cup butter and 1/4 cup olive oil. 2 tsp cayenne and garlic powder with the ranch dressing mix. (My friend who gave me this recipe uses 1 cup butter flavored popcorn oil and 1/4 c vegetable oil. ),Great recipe.Everyone loved them! Used a little over a pound of pretzels!
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Steps
1
Done
|
Put Pretzels in a Roaster Pan. |
2
Done
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(or 13x9 Pan Will Work) Mix Together the Crisco Oil, Dressing Mix, Salt and Cayenne Pepper. |
3
Done
|
Pour Over Pretzels. |
4
Done
|
Toss Thoroughly! |
5
Done
|
Bake at 200* For 1 1/2- 2 Hours. |
6
Done
|
Stir About Every 20 Minutes. |