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Crunchy Special-K Chocolate Peanut Butter Bars

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Ingredients

Adjust Servings:
1 cup light corn syrup
1 cup sugar
1 cup peanut butter
7 cups rice krispies or 7 cups special k cereal
1 cup chocolate chips
1 cup butterscotch chips
1/2 cup butter

Nutritional information

327.6
Calories
145 g
Calories From Fat
16.2 g
Total Fat
7.8 g
Saturated Fat
12.2 mg
Cholesterol
173.9 mg
Sodium
45 g
Carbs
1.4 g
Dietary Fiber
26.9 g
Sugars
4.5 g
Protein
57 g
Serving Size

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Crunchy Special-K Chocolate Peanut Butter Bars

Features:
    Cuisine:

    Can Corn flakes be substituted for Special K cereal?

    • 37 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Special-K bars,sweet, chewy dessert, chocolate lovers, cereal lovers, Peanut butter lovers. I got this recipe from a co-worker of mine and have since changed it in many ways, but this is the original version.,Can Corn flakes be substituted for Special K cereal?,My Mom made these for us as kids. It was a bit different since she used 1 c. sugar, 1 c. corn syrup, 3/4 c. peanut butter and only 3 c. Special K. She also put a tsp of vanilla in and used a whole package of semi sweet chips. I love these and want to make them today, but need to freeze some, or I”ll eat the whole pan. A tip that use is, I put butter on my fingertips and after it cools, use my fingers to spread in the pan.


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    Steps

    1
    Done

    Melt Together Corn Syrup and Sugar.

    2
    Done

    Turn Off Heat and Add P-Nut Butter.

    3
    Done

    Stir in Cereal.

    4
    Done

    Dump in Lightly Greased 9x13 In.

    5
    Done

    Pan, Pressing Lightly With Buttered Fingers or Wax Paper.

    6
    Done

    Melt Together Chocolate Chips, Buttterscotch Chips,and Butter in Microwave Until Completely Melted.

    7
    Done

    Spread Over Bars and Allow to Cool.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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