Ingredients
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3
-
1
-
2
-
1/3
-
1
-
1/2
-
1/4
-
1/2
-
1/2
-
2 1/2
-
-
-
-
-
Directions
Sweet Potato Casserole Crunch Goodie, This is a deliciously sweet and tasty dish My grandmother used to make it and we love it It’s so good you’ll want it for your vegetable and your dessert You can microwave or boil your potatoes for a faster recipe, but I prefer baking the very dark yam , I love this recipe and it brings back wonderful memories of homecoming at my church when I was a teenager This is great for any time of the year Thank you for sharing , This was SUPERB! PERFECT Everyone loved it I will be making this often!
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Steps
|
1
Done
|
Mix First 6 Ingredients For the Filling. Place in a Greased Casserole Dish (use an 8x8). |
|
2
Done
|
Mix Remaining 4 Ingredients For the Topping. |
|
3
Done
|
Pour Over Filling Mixture. |
|
4
Done
|
Bake at 350 For 30-40 Minute or Until Light Browning Appears. |
