Ingredients
-
1/4
-
1
-
2
-
2
-
1
-
1
-
15
-
-
1
-
1
-
-
-
-
-
Directions
Crushed Pineapple Coffee Cake,Had this at a church function awhile back….found it to be very good and tasty…even hubby liked it and he is not much for pineapple…..,Great recipe! I tweaked it by adding cinnamon and doubled the butter amount to the topping. It is better the second day,I made this for the first time today. The whole family loved it! I did use frozen pineapple that I had cut up and stored in the freezer instead of using canned. Worked out great.
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Steps
1
Done
|
Cream Sugar With Butter. |
2
Done
|
Sift Flour and Baking Powder. |
3
Done
|
Add to Creamed Mixture Alternately With Egg/Milk Mixture. (place Egg in Cup and Add Milk to Make 1 Cup). |
4
Done
|
Spread in 9x13 Pan. |
5
Done
|
Cover With Well-Drained Pineapple. |
6
Done
|
Mix Topping Ingredients Till Crumbly and Sprinkle Over Pineapple. |
7
Done
|
Bake at 350 For 1 Hour. |