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Crushed Potatoes And Olives

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Ingredients

Adjust Servings:
1 kg large potato cooked
1/2 cup grated parmesan cheese
1/2 cup black olives pitted sliced
1/2 cup olive oil
salt and pepper

Nutritional information

504.4
Calories
293 g
Calories From Fat
32.6 g
Total Fat
6.2 g
Saturated Fat
11 mg
Cholesterol
353.2mg
Sodium
45.2 g
Carbs
6 g
Dietary Fiber
2.1 g
Sugars
10 g
Protein
204g
Serving Size (g)
4
Serving Size

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Crushed Potatoes And Olives

Features:
    Cuisine:

    I have no idea where this came from - torn from a magazine at some stage . Preparation time does not include time to boil potatoes.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Crushed Potatoes and Olives,I have no idea where this came from – torn from a magazine at some stage . Preparation time does not include time to boil potatoes.,These are so easy and absolutely delicious. Thanks for sharing your lovely recipe. I will be making this one again 🙂


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    Steps

    1
    Done

    Preheat Oven 180 C.

    2
    Done

    Roughly Crush Cooked Potatoes.

    3
    Done

    Toss With Remaining Ingredients.

    4
    Done

    Season Well.

    5
    Done

    Loosely Pack Into an Ovenproof Dish.

    6
    Done

    Bake 20 Minutes.

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