Ingredients
-
1
-
1/2
-
1/2
-
2 1/2
-
4
-
1
-
-
-
-
-
-
-
-
-
Directions
Crustless Swiss Chard Quiche, I have been working on perfecting the perfect crustless quiche recipe for years I always use spinach, but I bought some Rainbow Swiss Chard at the local farmer’s market today, and I thought I’d give it a try in quiche used Rainbow Chard (pink/yellow/white/orange stems—- BEAUTIFUL), but you can use any chard (or try substituting other greens) I do notice that fresh greens give a much better taste than frozen greens though!, What is the best cheese to use use Gruyere when I make spinach Quiche – would it work with Swiss Chard?, We grow our own Swiss Chard I am going to make the crustless chard quiche and am wondering what does 1/2 a bunch equate to — maybe in cups I think I picked too much for this recipe Anxious to try it Looks delicious
Discover ground-breaking new supplements! SHOP & SAVE
