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Cucumber Feta Dip

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Ingredients

Adjust Servings:
8 ounces crumbled feta
2 cups peeled finely chopped cucumbers
3 teaspoons lemon juice
2 teaspoons black pepper
2 tablespoons ground dill
1/2 teaspoon garlic salt

Nutritional information

171.8
Calories
116 g
Calories From Fat
12.9 g
Total Fat
9 g
Saturated Fat
53.6 mg
Cholesterol
673.5 mg
Sodium
5.6 g
Carbs
0.6 g
Dietary Fiber
3.4 g
Sugars
9.1 g
Protein
78g
Serving Size

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Cucumber Feta Dip

Features:
  • Gluten Free
Cuisine:

A great dip to try during Ramadan!

  • 35 min
  • Serves 4
  • Easy

Ingredients

Directions

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Cucumber Feta Dip, A great dip to try during Ramadan!, A great dip to try during Ramadan!


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Steps

1
Done

In a Medium Bowl, Combine Feta, Cucumbers, and Lemon Juice. Mash Cucumbers Lightly With Fork.

2
Done

Add Garlic Salt, Mint, and Peppers and Mix Well.

3
Done

Garnish With Finely Chopped Parsley and Serve Immediately. Refrigerate Up to Three Days.

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Jacob Hernandez

Taco titan serving up authentic Mexican street food with a modern twist.

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