Ingredients
-
1
-
4
-
1/4
-
2
-
-
-
1
-
-
-
-
-
-
-
-
Directions
Cucumber Smoked Salmon Rolls (Low Carb), A beautiful appetizer — These will impress everyone! Note: Rolls can be assembled (but not cut into pieces) a few hours ahead and chilled, covered with plastic wrap , Tasted great but was difficult to assemble and looked horrible The cream cheese mixture squirted out and the salmon wouldn’t stay around the cucumber I had to reconfigure in order to bring it to the party by completely re-assembling on top of bagel chips , A beautiful appetizer — These will impress everyone! Note: Rolls can be assembled (but not cut into pieces) a few hours ahead and chilled, covered with plastic wrap
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Steps
1
Done
|
Quarter Cucumber Lengthwise, Cutting Off and Discarding Rounded Ends. Pat Cucumber Dry. |
2
Done
|
Stir Together Cream Cheese, Chives, Horseradish, Salt, and Pepper to Taste Until Combined Well. |
3
Done
|
Arrange Enough Salmon to Completely Wrap 1 Cucumber Quarter in 1 Layer on a Sheet of Plastic Wrap, Then Spread With a Thin Layer of Cream Cheese Mixture. |
4
Done
|
Wrap Coated Salmon Around Cucumber Quarter to Cover Completely, Pressing Gently to Help It Adhere. |
5
Done
|
Repeat With Remaining Cucumber Quarters. Cut Rolls Crosswise Into 3/4-Inch Pieces. |