Ingredients
-
2
-
2
-
1/2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Cucumber with cream cheese topping, From the Weekend magazine , From the Weekend magazine
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Steps
|
1
Done
|
Blend the Cream Cheese and Cottage Cheese Together in a Blender. |
|
2
Done
|
Add Salt and Red Chilli Powder to the Blended Mixture and Mix Well. |
|
3
Done
|
Arrange the Cucumber Slices Very Neatly on a Serving Platter. |
|
4
Done
|
Place 2 Tsps. |
|
5
Done
|
of the Mixture on Each Slice. |
|
6
Done
|
Garnish With 2 1/2 Inch Pieces of Chives, Almond Flakes and Red Bell Pepper. |
|
7
Done
|
Serve Immediately. |
