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Cupcake Brownies Ww

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Ingredients

Adjust Servings:
3/4 cup all-purpose flour
1/2 cup brown sugar, plus
1 tablespoon brown sugar, firmly packed
3 tablespoons unsweetened cocoa
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup water
1/4 cup unsweetened applesauce
1/2 teaspoon cider vinegar
1 1/2 teaspoons margarine, melted

Nutritional information

77.6
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
110.2 mg
Sodium
17.5 g
Carbs
0.7 g
Dietary Fiber
10.6 g
Sugars
1.1 g
Protein
35 g
Serving Size

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Cupcake Brownies Ww

Features:
    Cuisine:

    I made these today and loved how simple they were to make. They came together quick and were just the right treat.

    • 50 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Cupcake Brownies Ww,These brownies were pretty good for anyone watching their weight. A woman brought this recipe in for us girls going to WW. Sure glad they are only one point each!,I made these today and loved how simple they were to make. They came together quick and were just the right treat.


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    in a Bowl, Stir Together Flour, Brown Sugar, Cocoa, Baking Soda and Salt.

    3
    Done

    in a Second Bowl Stir Together Remaining Ingredients.

    4
    Done

    Pour Water Mixture Over Flour Mixture and,.

    5
    Done

    Stir Until Batter Is Smooth.

    6
    Done

    Pour Into a Nonstick 12 Hole Muffin Tin Coated With Cooking Spray.

    7
    Done

    Filling Until Half Full.

    8
    Done

    Bake Until Toothpick Inserted in Center of Cupcake Comes Out Clean, 18 to 20 Minutes.

    9
    Done

    Remove from Oven.

    10
    Done

    Let Stand 5 Minutes Then Turn Out Onto Rack to Cool.

    Avatar Of Kali Powell

    Kali Powell

    Seafood specialist known for his fresh and flavorful fish dishes.

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