Ingredients
-
1 1/4
-
1
-
1/2
-
1
-
1 1/2
-
1
-
1/2
-
1/2
-
1/3
-
-
-
-
-
-
Directions
Curried Carrots & Raisins,I like the flavor combination with the curry, carrot and honey. Nice change,This dish is quite good. The flavour of the carrots is a little bit sweet, a bit sour and a bit spicy. It is suitable as snack or side dish. I didn’t add the raisins but I regretted later. I think raisins can make the dish even better as this provides a different texture other than carrots.
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Steps
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1
Done
|
Steam the Carrots For Apprx 10 Minutes or Until They Are Just the Way You Like Them. |
|
2
Done
|
While the Carrots Are Steaming Combine the Honey, Lemon Juice, Mustard, Raisins and Curry Powder. |
|
3
Done
|
Put the Oil& Butter in a Heavy Skillet Over Medium High Heat, When Butter Is Bubbling Add Carrots& Saute Them For 2 Minutes. |
|
4
Done
|
Sprinkle the Brown Sugar Over the Carrots, Stirring Constantly, Stir in the Honey/Curry Mixture and Continue Cooking Until the Carrots Are Completely Glazed. |
|
5
Done
|
Serve Right Away. |
