0 0
Curried Chicken

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs chicken cut into pieces
salt
2 tablespoons curry powder
1 large onion cut in fine half rings
1/2 teaspoon rosemary
1 teaspoon garlic finely chopped
hot pepper (optional)
1/2 teaspoon thyme
3 tablespoons vegetable oil
1/4 cup water

Nutritional information

604.2
Calories
403 g
Calories From Fat
44.8 g
Total Fat
11.2 g
Saturated Fat
170.1 mg
Cholesterol
162.5 mg
Sodium
5.6 g
Carbs
1.7 g
Dietary Fiber
1.7 g
Sugars
43 g
Protein
304g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Curried Chicken

Features:
    Cuisine:

    Curried Chicken

    • 170 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Curried Chicken,Curried Chicken,Curried Chicken


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Season Chicken With Salt, Curry Powder, Onions, Rosemary, Garlic, Pepper and Thyme.

    2
    Done

    Marinate For 2 Hours, or in Refrigerator Overnight.

    3
    Done

    in a Heavy Skillet, Brown the Chicken Pieces Lightly in Oil For Approximately 20 Minutes.

    4
    Done

    Check Constantly to Make Sure Nothing Sticks.

    5
    Done

    Add Water and Simmer For Another 20 Minutes Until Tender.

    6
    Done

    Serve Over White Rice. (serves 4).

    Avatar Of Alexander Stewart

    Alexander Stewart

    Innovative cook blending traditional techniques with modern culinary trends.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Drunken Sailor Pancakes
    previous
    Drunken Sailor Pancakes
    Kiwi Strawberry Daiquiri Jam
    next
    Kiwi Strawberry Daiquiri Jam
    Drunken Sailor Pancakes
    previous
    Drunken Sailor Pancakes
    Kiwi Strawberry Daiquiri Jam
    next
    Kiwi Strawberry Daiquiri Jam

    Add Your Comment

    seven + 10 =