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Curried Onions

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Ingredients

Adjust Servings:
2 - 3 brown onions finely chopped
1 teaspoon turmeric powder
1 teaspoon oil
1 teaspoon curry powder or 1 teaspoon curry paste
1/2 cup coriander leaf chopped

Nutritional information

37.1
Calories
11 g
Calories From Fat
1.3 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
3 mg
Sodium
6.3 g
Carbs
1.1 g
Dietary Fiber
2.4 g
Sugars
0.7 g
Protein
59g
Serving Size

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Curried Onions

Features:
    Cuisine:

    something i want to try

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Curried Onions,something i want to try,I liked the flavor of the turmeric and curry powder! I made to use with some rice, but ended up eating it all by itself. Thanks! Made for Aussie Swap, October 2008.


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    Steps

    1
    Done

    Wash and Finely Chop Onions.

    2
    Done

    Heat Oil in a Pan on Medium Heat; Add the Onions and Turmeric Powder. Cook the Onions Until Golden Brown; Add Curry Powder or Paste and Mix Well. Turn Off Heat After 2 Minutes.

    3
    Done

    Add Chopped Coriander Leaf. Serve With Pita Bread or Toast.

    Avatar Of Nevaeh Bishop

    Nevaeh Bishop

    Vegan chef dedicated to proving that plant-based cuisine can be flavorful and satisfying.

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