Ingredients
-
2 1/2
-
1/2
-
1/3
-
2
-
1/2
-
2
-
3/4
-
1/8
-
-
4 - 6
-
-
-
-
-
Directions
Curry Chicken Croissants,These croissant sandwiches are heavenly. They make a great entree for a luncheon. I’ve served them at a bridal shower and everyone requested the recipe. I cut back on the amount of curry powder — but that’s just personal preference. If you are a big curry powder fan, then you will probably want to add the amount listed in the recipe.
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Steps
|
1
Done
|
In Food Processor or Blender, Process Chicken Until Finely Chopped. Transfer to a Large Bowl, Add Walnuts, Celery and Onion. |
|
2
Done
|
in a Small Bowl, Combine Mayonnaise, Sour Cream, Curry Powder, and Cajun Seasoning. Mix Well. |
|
3
Done
|
Pour Over the Chicken Mixture and Stir Well. Refrigerate For at Least an Hour. |
|
4
Done
|
Place Lettuce Leaf and About 3/4 Cup of the Chicken Mixture on Each Croissant. |
|
5
Done
|
Note: It Is Personal Preference as to How Finely Chopped the Chicken Is. |
|
6
Done
|
If You Use the Little Mini-Croissants, These Make a Nice Addition as an Appetizer. |
