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Curry Cream Cheese And Chutney Spread

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese, room temperature
1/2 teaspoon curry powder
3/4 cup mango chutney
1/2 cup chopped chives, green part only
2/3 cup shredded coconut
2/3 cup currants
1/2 - 3/4 cup chopped salted peanuts

Nutritional information

101.7
Calories
70 g
Calories From Fat
7.8 g
Total Fat
3.6 g
Saturated Fat
12.5 mg
Cholesterol
91.2 mg
Sodium
6.8 g
Carbs
1 g
Dietary Fiber
5.2 g
Sugars
2.4 g
Protein
26g
Serving Size

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Curry Cream Cheese And Chutney Spread

Features:
    Cuisine:

    More curry powder may be added for extra zip.

    • 30 min
    • Serves 20
    • Easy

    Ingredients

    Directions

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    Curry Cream Cheese and Chutney Spread, More curry powder may be added for extra zip , More curry powder may be added for extra zip


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    Steps

    1
    Done

    Mix Together Curry Powder and Cream Cheese. Pat Softened Cream Cheese Mixture Into a 3/4-Inch Thick Pancake Shape (approximately 8-Inch in Diameter) Onto a Serving Plate.

    2
    Done

    Spread Chutney Evenly Over the Cream Cheese. Sprinkle in Even Layers: Chives, Currants, Coconut, Top Off With the Chopped Peanuts.

    3
    Done

    Serve With Crackers (armenian-Style Is Best).

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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