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Curry Mustard Dip

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Ingredients

Adjust Servings:
2 cups mayonnaise
2 tablespoons mustard
1/2 cup grated onion
1 teaspoon dry mustard
1/2 teaspoon pepper
3/4 teaspoon curry powder

Nutritional information

238.3
Calories
179 g
Calories From Fat
19.9 g
Total Fat
2.9 g
Saturated Fat
15.3 mg
Cholesterol
460.1 mg
Sodium
15.6 g
Carbs
0.4 g
Dietary Fiber
4.3 g
Sugars
0.9 g
Protein
14g
Serving Size

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Curry Mustard Dip

Features:
  • Gluten Free
Cuisine:

This dip has been a part of our Christmas Eve celebration for years. It is delicious with any type of raw vegetables. Our favorites are cauliflower, carrots, celery and red pepper.

  • 35 min
  • Serves 8
  • Easy

Ingredients

Directions

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Curry Mustard Dip, This dip has been a part of our Christmas Eve celebration for years It is delicious with any type of raw vegetables Our favorites are cauliflower, carrots, celery and red pepper , This dip has been a part of our Christmas Eve celebration for years It is delicious with any type of raw vegetables Our favorites are cauliflower, carrots, celery and red pepper


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Steps

1
Done

Mix All Ingredients Together. Taste and Adjust Seasonings If Necessary. Refrigerate For at Least 2 Hours and Then Serve With Veggies of Your Choice.

Avatar Of Elizabeth Bates

Elizabeth Bates

Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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