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Curry Naan Grilled Chicken Sandwich

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Nutritional information

490
Calories
343 g
Calories From Fat
38.2 g
Total Fat
16.9 g
Saturated Fat
151.9 mg
Cholesterol
621.3 mg
Sodium
4.2 g
Carbs
0.3 g
Dietary Fiber
1 g
Sugars
31.5 g
Protein
193g
Serving Size

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Curry Naan Grilled Chicken Sandwich

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Cuisine:
  • 30mins
  • Serves 4

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 30mins   |  Serves: 4

Curry Naan Grilled Chicken Sandwich, Ready, Set, Cook! Special Edition Contest Entry: This is nice grilled sandwich!”, My family loves this chicken sandwich This is so easy to make!

 

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Steps

1
Done

(Direction for Garlic Herb Butter).

2
Done

Put garlic, shallot and cilantro in food processor, chop all.

3
Done

Add butter and salt, process well to mix well.

4
Done

(Direction for Sandwich).

5
Done

Preheat oven 350?F, spread garlic herb butter on Naan then toast lightly. Cut on half.

6
Done

Season chicken with salt and pepper then grill, bake bacon to be crisp.

7
Done

Heat medium sauce pan, stir Simply Mushed Potatoes and milk until smooth; spoon over cumin and Alfredo sauce and seasoning salt and pepper mixture. Bake until edges are bubbly.

8
Done

Place Swiss cheese, tomato sauce, sliced avocado, chicken, mushed potato, American cheese and bacon on Naan then bake in the oven 3-4 minutes until cheese is melt.

9
Done

Place another half piece of Naan on it, put on serving plate.

10
Done
11
Done
12
Done
13
Done
14
Done
15
Done

Bobby Ryan

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