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Curry Rice

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Ingredients

Adjust Servings:
2 tablespoons onions finely choped
1 - 2 teaspoon curry
1 teaspoon oil
1 cup parboiled rice
2 cups chicken broth
1/2 teaspoon salt

Nutritional information

93.5
Calories
17 g
Calories From Fat
2 g
Total Fat
0.4 g
Saturated Fat
0 mg
Cholesterol
664.5mg
Sodium
14.5 g
Carbs
0.4 g
Dietary Fiber
0.6 g
Sugars
3.7 g
Protein
175g
Serving Size (g)
4
Serving Size

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Curry Rice

Features:
    Cuisine:

    How. Much cooked rice will 1 cup of uncooked rice yield?

    • 47 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Curry Rice,This is a stable at our house and the rice compliments a wide range of meat and chicken recipes. The curry mellows and the rice is not spicy at all.,How. Much cooked rice will 1 cup of uncooked rice yield?,This was a nice flavorful rice. I made it in my rice cooker and did not parboil the rice but otherwise followed the recipe exactly. used Botan Calrose rice (from my grocery stores oriental section) and served it with and mixed vegetables. My whole family liked it. I will make this again.


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    Steps

    1
    Done

    Heat Small Sauce Pan and Add Oil Over Medium/Hot Heat. Cook Onions Until Soft; Add Curry and and Rice and Saute For 1-2 Minute.

    2
    Done

    Add Salt and Broth and Let Come to a Boil Over High Heat, as Soon as It Boils Turn Heat All the Way Down and Cover For Approx 20 Min, Until Done. Keep the Lid on and Try to Avoid to Peek Too Many Times.

    3
    Done

    Remove from Heat and Let Sit of 5-10 Minute.

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    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

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