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Custard Tarts

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Ingredients

Adjust Servings:
3 eggs beaten
1/3 cup white sugar
1 1/2 cups milk
1/2 teaspoon salt
12 preformed miniature tart shells (frozen)

Nutritional information

59.4
Calories
21g
Calories From Fat
2.4g
Total Fat
1.1 g
Saturated Fat
57.1mg
Cholesterol
129.3mg
Sodium
7.1g
Carbs
0g
Dietary Fiber
5.6g
Sugars
2.6g
Protein
586g
Serving Size (g)
1
Serving Size

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Custard Tarts

Features:
    Cuisine:

    Came out perfect!!! Thank you so much for posting!

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Custard Tarts, These are commonly found in Chinese bakeries, Came out perfect!!! Thank you so much for posting!, These are commonly found in Chinese bakeries


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Combine Eggs, Sugar, Milk and Salt, Beat Well Till Fluffy.

    3
    Done

    Place Tart Shells on a Cookie Sheet.

    4
    Done

    Spoon Filling Into Tart Shells, Filling Nearly to the Top.

    5
    Done

    Bake 20-30 Minutes or Till Tart Filling Cracks.

    6
    Done

    Can Be Topped With a Fresh Strawberry Slice or a Raspberry.

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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