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Czech Sauteed Mushrooms

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Ingredients

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	6 tablespoons butter, melted
	1/2 cup finely chopped onion
	1 lb fresh mushrooms, thinly sliced
	1/2 teaspoon caraway seed
	salt and black pepper, to taste

Nutritional information

187

Calories

159 g

Calories From Fat

17.7 g

Total Fat

11 g

Saturated Fat

45.8 mg

Cholesterol

129 mg

Sodium

5.9 g

Carbs

1.5 g

Dietary Fiber

2.8 g

Sugars

3.9 g

Protein

157 g

Serving Size

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Czech Sauteed Mushrooms

Name: Czech Sauteed Mushrooms
Prep time: 20 min
Cook time: 21 min
Total time: 41 min
Yield: 4
Cuisine: American
Ingredients: : 6; : 1/2; : 1; : 1/2

Features:

Cuisine:

American

This is a quick & easy recipe for sauteed mushrooms the way they are eaten in the Czech republic (formerly Czechoslovakia). These mushrooms are delicious & make a great side dish. Posted for ZWT.

41 min
Serves 4
Easy

Ingredients

Directions

Czech Sauteed Mushrooms,This is a quick & easy recipe for sauteed mushrooms the way they are eaten in the Czech republic (formerly Czechoslovakia). These mushrooms are delicious & make a great side dish. Posted for ZWT.

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Steps

1 Done	Fry Onions in Melted Butter. Cook 4 to 6 Minutes or Until Translucent; Add Mushrooms, Caraway Seed and Salt.
2 Done	Sautee For 10 to 15 Minutes & Serve Immediately.