Ingredients
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1
-
1
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2
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1
-
1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Daffodillies, A want-to-try recipe from Best of Country Cooking , A want-to-try recipe from Best of Country Cooking
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Steps
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1
Done
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Separate Each Biscuit Into Three Equal Layers. |
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2
Done
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Place 1 Inches Apart on Greased Baking Sheets. |
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3
Done
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With a Kitchen Shears or Sharp Knife, Cut Eight Slits a Third of the Way Toward Center to Form Petals. |
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4
Done
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Make a Deep Thumbprint in the Center of Each. |
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5
Done
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in a Small Mixing Bowl, Combine Remaining Ingredients. |
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6
Done
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Place Heaping Teaspoonfuls of Creamed Cheese Mixture in the Center of Each Biscuit. |
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7
Done
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Bake at 375 For 8-10 Minutes or Until Golden Brown. |
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8
Done
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Serve Warm or at Room Temperature. |
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9
Done
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Yield: 2-1/2 Dozen. |
