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Dalmatian Spaghetti With Prawns

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Ingredients

Adjust Servings:
250 g prawns
7 g garlic (or 1 large garlic clove)
2 tablespoons olive oil
5 g raisins
1/4 cup tomatoes (strained juice)
1/3 cup fresh parsley leaves
5 g salt
2 g pepper (to taste)
1/2 cup wine (white, dry)
400 g spaghetti

Nutritional information

749.5
Calories
110 g
Calories From Fat
12.2 g
Total Fat
1.8 g
Saturated Fat
105 mg
Cholesterol
1134 mg
Sodium
118.6 g
Carbs
5.4 g
Dietary Fiber
5.8 g
Sugars
31.8 g
Protein
311g
Serving Size

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Dalmatian Spaghetti With Prawns

Features:
    Cuisine:

    The basic of this recipe is buzara , or way of preparing crabs or shells. This is very simple recipe and you can buy frozen already cleaned prawns.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Dalmatian Spaghetti With Prawns, The basic of this recipe is buzara, or way of preparing crabs or shells This is very simple recipe and you can buy frozen already cleaned prawns


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    Steps

    1
    Done

    Take a Large Pot and Put Olive Oil and Heat It, but not Too Much. Add Garlic and Fry Just 30 Seconds and Than Add All Prawns.

    2
    Done

    Saut It 2 Minutes, Add, Wine and Cook 5 Minutes or Until Alcohol Evaporates. Add Strained Tomato, Salt, Raisins, Pepper and Minced Parsley Leaves.

    3
    Done

    Cook not More Than 15 Minutes.

    4
    Done

    in the Meantime Cook Spaghetti According to Manufacturer Manual. Mix Prawns and Spaghetti and Serve.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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