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Danny Zs Spicy Crab Salad

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Ingredients

Adjust Servings:
1 lb lump crabmeat, picked over for shells
3/4 cup mayonnaise
3 tablespoons chopped shallots
1/4 cup chopped celery
2 tablespoons chopped fresh cilantro leaves
2 tablespoons chili sauce, such as srirachi hot chili sauce
1/4 teaspoon ground sage
1/2 teaspoon ginger powder
1/2 teaspoon mexican oregano
1/4 teaspoon dill
1/4 teaspoon celery salt
kosher salt & freshly ground black pepper
1 lime plus lime wedges, juice (to garnish)

Nutritional information

315.1
Calories
146 g
Calories From Fat
16.2 g
Total Fat
2.4 g
Saturated Fat
97.5 mg
Cholesterol
865.4 mg
Sodium
15.4 g
Carbs
1 g
Dietary Fiber
3.9 g
Sugars
26.3 g
Protein
144g
Serving Size

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Danny Zs Spicy Crab Salad

Features:
    Cuisine:

    This spicy crab salad is a great stuffing for tomatoes, avocados, cucumbers or even a lettuce wrap.
    You could even stuff it in your favorite fish.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Danny Z’s Spicy Crab Salad, This spicy crab salad is a great stuffing for tomatoes, avocados, cucumbers or even a lettuce wrap You could even stuff it in your favorite fish , Many years ago, when I was expecting a child, I craved a seafood salad served at a restaurant named Cookers in Columbus, OH They’ve since closed and I had not found anything like it since Danny Z’s recipe caught my eye as it sounded similar It is! I doubled the sauce recipe to have extra dressing and served it over a tossed salad like they did at the restaurant It is addicting! YUM! I do like extra kick, so I added some red pepper flakes too


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    Steps

    1
    Done

    Place the Crabmeat in a Bowl and Add the Mayonnaise, Shallots,

    2
    Done

    Cilantro, Chili Sauce, and Lime Juice. Mix Gently to Combine

    3
    Done

    the Ingredients Without Breaking Up the Large Lumps of Crabmeat.

    4
    Done

    Taste and Adjust the Seasoning With Salt and Pepper.

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