Ingredients
-
1/2
-
3/4
-
1
-
1
-
2
-
1/2
-
1/2
-
1 1/2
-
1/2
-
1
-
-
-
-
-
Directions
Date and Apple Squares,This was an adopted recipe from Recipe*zaar I made these delicious squares last night, they are really moist and tasty! I did change the recipe and I am happy with the results. used butter, my two apples measured 1 1/2 cups.,This was very simple recipe to do and oh so very delicious as well. I didn’t have any nuts so I increased the date to 2/3 cup instead of 1/2 cup. :-),I’ve just taken these out of the oven and if they taste anything like they smell, then I can’t wait to bite into them! I increased each ingredient by half as I was using a 9X13 pan, however, used two full eggs. I baked for 40 minutes. The top seems a bit dark compared to the picture above, but I’m sure it won’t affect the taste. I’ll include other comments later after I’ve tasted them.
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Steps
1
Done
|
Preheat Oven to 350 Degrees F. |
2
Done
|
Blend Butter and Sugar, Then Beat in Egg and Vanilla Until Mixture Is Light and Fluffy |
3
Done
|
Stir in Apples, Dates and Nuts. Set Aside. |
4
Done
|
in a Separate Bowl, Combine Flour, Baking Powder and Baking Soda. |
5
Done
|
Gradually Stir Flour Mixture Into the Fruit Mixture. the Batter Will Be Very Stiff, but It Will Mix Together Nicely, Keep Stirring! |
6
Done
|
Spread Into a Greased 9"x9" Pan and Bake Until Golden Brown. 30 - 45 Minutes (used and 8" Pan and It Required 45 Minutes to Bake. |