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Date And Orange Compote

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Ingredients

Adjust Servings:
100 g pitted dates, halved
50 g large dried apricots
1 cup orange juice
1/3 cup sugar
4 cardamom pods, bruised
2 oranges, zest of

Nutritional information

193
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
2.4 mg
Sodium
49.7 g
Carbs
3 g
Dietary Fiber
44.4 g
Sugars
1.5 g
Protein
116g
Serving Size

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Date And Orange Compote

Features:
    Cuisine:

    Taken from Australian Table magazine

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Date and Orange Compote, Taken from Australian Table magazine, Nice compote that is quick and easy The cardamom is a nice addition which plays nicely without overpowering Made leaving out the sugar and found the fruit and juice made it plenty sweet Instead of fallowing the suggestion of serving with yogurt served over Buttermilk Pancakes #209159, making for a tasty start to the day Thanks for the post


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    Steps

    1
    Done

    Place Dates, Apricots, Juice, Sugar and Cardamon Pods in Saucepan.

    2
    Done

    Cook on Medium Heat Till Sugar Dissolves.

    3
    Done

    Simmer 5 Minutes.

    4
    Done

    Serve Topped With Rind and Vanilla Yoghurt.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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