Ingredients
-
1
-
250
-
2
-
8
-
750
-
250
-
250
-
250
-
-
-
-
-
-
-
Directions
Daube De Boeuf – Beef Casserole, A hearty, filling casserole that can be served with mashed potatoes or rice or pasta , A hearty, filling casserole that can be served with mashed potatoes or rice or pasta
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Steps
|
1
Done
|
Place Beef, Bacon, Onion, Garlic and Red Wine in Bowl to Marinate Overnight. |
|
2
Done
|
Heat Pan, Sear Meat Mix in Batches and Put in Oven Casserole Dish. Add Any Left Over Marinade. |
|
3
Done
|
Sear Mushrooms and Carrots and Add to Meat Mix. |
|
4
Done
|
Place in Oven at 160 Degrees Celsius For 2 Hours or Until Sauce Starts to Thicken. |
|
5
Done
|
Before Serving, Stir Cream Into Casserole. |
|
6
Done
|
Serve With Either Mashed Potatoes, Rice or Pasta. |
|
7
Done
|
Preparation Time Excludes Overnight Marinading. |
|
8
Done
|
Feel Free to Experiment With Adding Herbs Like Oregano and Basil. |
