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Day Before Casserole

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Ingredients

Adjust Servings:
7 ounces macaroni (uncooked)
1 can celery soup
1 can mushroom soup
1 jar pimiento (optional)
4 ounces mushroom pieces
1 small onion chopped
2 cups milk
1/2 lb velveeta cheese diced
1/4 cup green pepper diced
2 cups ham chicken or 2 cups turkey cooked and chopped
1 can water chestnut sliced

Nutritional information

317.2
Calories
119 g
Calories From Fat
13.3 g
Total Fat
6.7 g
Saturated Fat
53.3 mg
Cholesterol
1354.6mg
Sodium
30.3 g
Carbs
1.5 g
Dietary Fiber
4.3 g
Sugars
19 g
Protein
273g
Serving Size (g)
8
Serving Size

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Day Before Casserole

Features:
    Cuisine:

    Easy meal to thrown together the night before and throw in the oven when you get home...or have your little one do it after school. This is also good frozen into individual serving sizes

    • 90 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Day Before Casserole,Easy meal to thrown together the night before and throw in the oven when you get home…or have your little one do it after school. This is also good frozen into individual serving sizes,This was good and easy. Some of the noodles that were on top got very hard and crunchy,though. Maybe if you stir halfway through the cooking process, this would remedy that…overall,it’s a pretty good dish.


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    Steps

    1
    Done

    Combine All Ingredients.

    2
    Done

    Place in Buttered 3 Quart or 9x13 Inch Pan.

    3
    Done

    Refrigerate Overnight or Freeze.

    4
    Done

    (can Break This Down Into Individual Serving Sizes) Remove from Freezer 1 Hour Before Baking.

    5
    Done

    If Frozen, Thaw Before Baking.

    6
    Done

    Preheat Oven to 350.

    7
    Done

    Bake One Hour.

    Avatar Of Jackson Rivera

    Jackson Rivera

    Taco extraordinaire creating unique and flavorful fillings for his dishes.

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