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De-Skinning Filberts Hazelnuts

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Ingredients

Adjust Servings:
2 cups raw hazelnuts (shelled)
water as required

Nutritional information

847.8
Calories
738 g
Calories From Fat
82 g
Total Fat
6 g
Saturated Fat
0 mg
Cholesterol
0 mg
Sodium
22.6 g
Carbs
13.1 g
Dietary Fiber
5.9 g
Sugars
20.2 g
Protein
270g
Serving Size

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De-Skinning Filberts Hazelnuts

Features:
    Cuisine:

    I wonder if I can customize the seasonings.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    De-Skinning Filberts (Hazelnuts)


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    Steps

    1
    Done

    Place the Filberts in a Single Layer on a Rimmed Baking Sheet.

    2
    Done

    Bake at 275 F Until the Skins Crack. This Takes 30 Minutes.

    3
    Done

    Transfer Nuts to a Clean Kitchen Towel and Roll It Up.

    4
    Done

    Allow Nuts to Steam For 5 Minutes.

    5
    Done

    Rub Nuts in the Same Towel Between the Hands Until Most of the Skins Come Off.

    6
    Done

    Enjoy and Use Hazelnuts Now to Make Cookies.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

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