0 0
Decadent Breakfast Sausage

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (16 ounce) package bulk pork sausage, cooked drained and crumbled
4 cups cubed day old bread
2 cups shredded sharp cheddar cheese (8oz)
2 (12 ounce) cans evaporated milk
10 large eggs, lightly beaten
1 teaspoon dry mustard
1/4 teaspoon onion powder (use 1 fresh chopped onion)
1/4 teaspoon black pepper

Nutritional information

437.6
Calories
247 g
Calories From Fat
27.5 g
Total Fat
13.1 g
Saturated Fat
272.1 mg
Cholesterol
408.6 mg
Sodium
16.7 g
Carbs
0.5 g
Dietary Fiber
1.1 g
Sugars
29.6 g
Protein
170g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Decadent Breakfast Sausage

Features:
    Cuisine:

    Can I make ahead of time and freeze?

    • 100 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Decadent Breakfast Sausage Casserole,Yummy breakfast to make ahead for a brunch. Serve with toast or sweet pastries. Very good for Christmas morning or any get together.,Can I make ahead of time and freeze?,Can I make a few days ahead and freeze?


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine All Ingredients and Cover, Refrigerate Overnight.

    2
    Done

    Grease 13x9 Inch Baking Dish.

    3
    Done

    Preheat Oven to 325 Degrees.

    4
    Done

    Bake For 55-60 Minutes.

    5
    Done

    If Top Gets Brown Too Fast Cover With Foil.

    Avatar Of Nevaeh Bishop

    Nevaeh Bishop

    Vegan chef dedicated to proving that plant-based cuisine can be flavorful and satisfying.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Baloney / Bologna Gravy
    previous
    Baloney / Bologna Gravy
    Hawaiian Chicken Kabobs
    next
    Hawaiian Chicken Kabobs
    Baloney / Bologna Gravy
    previous
    Baloney / Bologna Gravy
    Hawaiian Chicken Kabobs
    next
    Hawaiian Chicken Kabobs

    Add Your Comment

    14 − eight =