Ingredients
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1
-
1
-
1/3
-
2
-
1/4
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Warm Chocolate Risotto, From a Minute Rice Cook-book This is pure heaven !!!, CB – a very rich tasting dessert I think I did something wrong in that mine did not set up but remained a bit thin in nature Still has a great flavor and is a quick treat to put together for the family! I’m glad I tagged this recipe in Zaar Cookbook tag Thanks for sharing! :), I don’t know if I did something wrong but the rice was still crunchy after the 5 minutes of standing So I had to put it back on the heat and finally had a good texture used less than 1/3 cup sugar This is a very yummy dessert Thanks Coffeebarista Made for Newest zaar Tag
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Steps
|
1
Done
|
Combine Rice, Milk and Sugar in a Medium Saucepan. |
|
2
Done
|
Bring to a Boil. |
|
3
Done
|
Remove from Heat, Cover and Let Stand 5 Minutes. |
|
4
Done
|
Stir in Butter, Cream and Chocolate Chips Until Melted. |
