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Decadent Homemade Toffee Crunch Brownies Recipe

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Ingredients

Adjust Servings:

	1 (17 5/8 ounce) package walnut brownie mix
	vegetable oil
	water
	egg
	3 (6 ounce) chocolate bars with almonds and toffee (recommended ( symphony brand)

Nutritional information

Calories

0 g

Calories From Fat

0 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

0 mg

Sodium

0 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

0 g

Protein

44g

Serving Size

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Decadent Homemade Toffee Crunch Brownies Recipe

Name: Decadent Homemade Toffee Crunch Brownies Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 3

Features:

Cuisine:

American

I needed some brownies to take to a pot luck and Breezytoo suggested these. WOW!! They were awesome and everyone raved! When we went to pick up our empty pan the lady said that we were the one's that made the fantastic brownies? Yes we were! Thank you so much for posting this easy,wonderful recipe!

55 min
Serves 3
Easy

Ingredients

Directions

Toffee Brownies, These look absolutely divine! The Symphony bar is one of my favorite chocolate bars, so this will be a winner in my book!, I needed some brownies to take to a pot luck and Breezytoo suggested these WOW!! They were awesome and everyone raved! When we went to pick up our empty pan the lady said that we were the one’s that made the fantastic brownies? Yes we were! Thank you so much for posting this easy, wonderful recipe!, These received rave reviews at work used a smaller square pan I also broke up the candy bars and then layered them just to make cutting easier

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Steps

1 Done	Prepare the Brownie Mix According to Package Directions.
2 Done	Line a 13 by 9-Inch Cake Pan With Aluminum Foil and Spray With Vegetable Oil Cooking Spray. Spoon in Half of the Brownie Batter and Smooth With a Spatula or the Back of a Spoon. Place the Candy Bars Side by Side on Top of the Batter. Cover With the Remaining Batter.
3 Done	Bake According to Package Directions. Let Cool Completely, Then Lift from the Pan Using the Edges of the Foil. This Makes It Easy to Cut the Brownies Into Squares.