https://www.recipefuel.com

Home
Dessert
Decadent Vegan Chocolate Frosting Recipe – Dairy-Free Delight

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 cup chocolate chips (dagoba chocodrops)
	1/2 cup grapeseed oil
	2 tablespoons agave nectar
	1 tablespoon vanilla extract
	1 pinch celtic sea salt

Nutritional information

100.3

Calories

79 g

Calories From Fat

8.9 g

Total Fat

2.2 g

Saturated Fat

0 mg

Cholesterol

33.4 mg

Sodium

6 g

Carbs

0.6 g

Dietary Fiber

5.2 g

Sugars

0.4 g

Protein

16g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Decadent Vegan Chocolate Frosting Recipe – Dairy-Free Delight

Name: Decadent Vegan Chocolate Frosting Recipe – Dairy-Free Delight
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 18
Cuisine: American
Ingredients: : 1; : 1/2; : 2; : 1; : 1

Features:

Cuisine:

American

This gluten-free, dairy-free, rich and creamy chocolate icing will fool all of the junk food junkies, dairy-lovers and gluten gluttons in your life they wont have a clue that theyre eating on your meal plan. Go ahead, see for yourself.

40 min
Serves 18
Easy

Ingredients

Directions

Vegan Chocolate Frosting, This gluten-free, dairy-free, rich and creamy chocolate icing will fool all of the junk food junkies, dairy-lovers and gluten gluttons in your life they wont have a clue that theyre eating on your meal plan Go ahead, see for yourself , Loved it, incredibly delicious

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	In a Small Saucepan Over Very Low Heat, Melt Chocodrops and Grapeseed Oil.
2 Done	Stir in Agave, Vanilla and Salt.
3 Done	Place Frosting in Freezer For 15 Minutes to Cool.
4 Done	Remove from Freezer and Whip Frosting With a Hand Blender Until It Is Thick and Fluffy.
5 Done	Frost Over Cake, Cupcakes or Between Cookies.