Ingredients
-
1 1/8
-
1/2
-
1/2
-
1/2
-
3/8
-
3/8
-
1
-
1
-
3/4
-
1/2
-
1/2
-
-
-
-
Directions
White Chocolate, Cherry and Pecan Cookies,One of the best cookies I’ve had. Got great reviews from my family!,These tasted great! Mine turned out a bit flat, but I think that may have been from using convection bake.,Very good cookies!!! I left out the pecans, but everyone raved about them! Thanks!
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Steps
|
1
Done
|
Preheat Oven to 375 Degrees. |
|
2
Done
|
Combine Flour, Baking Soda and Salt in Small Bowl. |
|
3
Done
|
Beat Butter, Sugars and Vanilla in a Large Mixer Bowl Until Creamy. |
|
4
Done
|
Add in the Egg, Beating Well. |
|
5
Done
|
Gradually Beat in Flour Mixture. |
|
6
Done
|
Stir in Chips, Pecans and Cherries. |
|
7
Done
|
Drop by Very Rounded Tablespoons on Ungreased Cookie Sheets. |
|
8
Done
|
Bake For 8-10 Minutes or Until Lightly Golden. |
|
9
Done
|
Remove to a Plate to Cool. |
|
10
Done
|
to Keep Chewy, Do not Cool on a Wire Rack. |
