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Deep Fried Bacon, Chicken And Cheese Balls

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Ingredients

Adjust Servings:
300 g diced chicken breasts
3 slices middle rashers bacon (diced)
salt and pepper (to season)
1/2 teaspoon dried parsley
1/2 cup shredded parmesan cheese
1 tablespoon mayonnaise
3 teaspoons plain flour
3/4 cup breadcrumbs

Nutritional information

624
Calories
279 g
Calories From Fat
31.1 g
Total Fat
11 g
Saturated Fat
128.1 mg
Cholesterol
926.1mg
Sodium
35.1 g
Carbs
2 g
Dietary Fiber
3.2 g
Sugars
48.2 g
Protein
115g
Serving Size (g)
2
Serving Size

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Deep Fried Bacon, Chicken And Cheese Balls

Features:
    Cuisine:

    Is the chicken and bacon raw, or precooked to make the balls? How much is 300 g and what temp is 180c? Thank-you for your time.

    • 45 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Deep-Fried Bacon, Chicken and Cheese Balls,These are a great starter that will keep the whole family happy, including the kids! A recipe I knocked up for my 6-year-old son, now we all eat them. Easy to make and great served with some cherry tomatoes.,Is the chicken and bacon raw, or precooked to make the balls? How much is 300 g and what temp is 180c? Thank-you for your time.,What a terrific little recipe. I just loved these small balls and will certainly make them again.


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    Steps

    1
    Done

    Dice Chicken and Bacon ,Mix Together in a Medium Bowl and Season With Salt and Pepper.

    2
    Done

    Add Parsley ,Cheese ,Mayonaise and Flour and Mix Well.

    3
    Done

    Press Mixture Into Approx 1 Inch Round Balls.

    4
    Done

    Roll the Balls in Bread Crumbs Until Balls Become Firm Enough to Deep Fry.

    5
    Done

    Put in Fridge For an Hour or Two Then Deep Fry 180c Until Golden Brown (approx 10min).

    6
    Done

    Serve With Fresh Salad or Cherry Tomatoes.

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    Taylor Wong

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