Ingredients
-
1
-
1/3
-
2
-
3
-
1/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Deep Fried Tofu With Asian Plum Sauce or Thai Peanut Sauce,This is a crunchy, healthy, no meat appetizer. You can serve with the sauces I have posted or your favorite store bought!,Love it. Easy to make and a great companion to many Asian sauces. used the Hoisin-Peanut Sauce in my recipe “Recipe #424897”. Made for ZWT #6 and I’m a Quisine Queen!!
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Steps
1
Done
|
Mix Together Sesame Seeds, Sugar, Cornstarch & Flour. |
2
Done
|
Roll Tofu in Sesame Mixture Till Well Coated. |
3
Done
|
Heat Oil in Skillet Till Hot. |
4
Done
|
Fry Squares Till Well Browned. |
5
Done
|
Drain on Paper Towels & Set Aside. |
6
Done
|
Arrange on a Platter & Serve Warm With the Sauce. |