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Dees Philly Cheese Steak Burger

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Ingredients

Adjust Servings:
6 tablespoons butter divided
6 hamburger buns
1/2 cup onion diced
1/2 cup bell pepper diced
1 lb hamburger
1 teaspoon pepper
6 slices provolone cheese

Nutritional information

473.1
Calories
265 g
Calories From Fat
29.5 g
Total Fat
15.8 g
Saturated Fat
100.6 mg
Cholesterol
603.8mg
Sodium
23.9 g
Carbs
1.4 g
Dietary Fiber
3.7 g
Sugars
27.3 g
Protein
167g
Serving Size (g)
6
Serving Size

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Dees Philly Cheese Steak Burger

Features:
    Cuisine:

    I made this up when I wanted a Philly but only had hamburger. These are greasy; you will need a napkin.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Dee’s Philly Cheese Steak Burger,I made this up when I wanted a Philly but only had hamburger. These are greasy; you will need a napkin.,Yum! These were simple and good. Make sure you have lots of napkins, lol. Thanks Dee for sharing another winner. Made for 123 Hits Tag.


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    Steps

    1
    Done

    Butter Hamburger Buns Lightly and Grill Until Lightly Browned.

    2
    Done

    Take Out of Pan.

    3
    Done

    Saute Onions and Bell Pepper in What Is Left of Butter After You Butter the Hamburger Buns.

    4
    Done

    Make 6 Patties.

    5
    Done

    Grill Patties Until Done.

    6
    Done

    Add Sauteed Veggies; Top With Cheese.

    7
    Done

    Cover to Let Cheese Melt.

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    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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